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Adventures in Local Eating
Locavores eat locally-grown food, typically 100 or so miles from home for various reasons: taste, nutrition, economics, politics, community, sustainability, and fun (not in any particular order).
This is one Yankee's adventures in Connecticut.
Find Local Foods
Buy CT Grown
Proud Member of CTNOFA
Labels
Blog Archive
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2008
(69)
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January
(11)
- The Accidental Challenge Dinner
- A Funny Thing Happened at the Winery
- Dark Days Eat Local Challenge
- Year Round Farmer's Market, New Haven 1/19/08
- CitySeed's Year-Round Farmer's Market
- Wheat
- Dark Days Local Challenge, Winter Extension, Week 1
- Michael Pollan in Connecticut: A Review (of sorts)
- Michael Pollan in CT!
- Extending the Eat Local Challenge
- Organic Food Trail
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January
(11)
Summaries & Definitions
About Me
- Sophie
- Connecticut, United States
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